top of page


We started to operate in a small chickpeas processing shop in Tavas, Denizli in 1965. As Nutova, today we continue production at our 8000 m² facility with 30 tons of daily nuts processing capacity. Combining more than half century of experience with cutting edge technologies we produce more than 20 kinds of products in our facility with highest quality and hygiene standards that are certified by BRC and HALAL certificates.
We are providing raw material and private label solutions for our customers both locally and abroad. We are supplying our products more than 12.000 supermarkets in Turkey and do export more than 30 countries in 6 continents














































bottom of page